My mother has been on a diet of microwaved food for the past 15 years or so. It isn’t that the food is bad food to begin with. She has lovely meals made up for her with food bought from her local farmers markets. But when she comes home at night she use to heat it up in the microwave for dinner–how convienient, right? She also heated her water for tea and coffee etc in the microwave. After about 15 years of this she came down with pancreatic cancer. Granted there are other factors at play as well, but I don’t think this is a coincidence. The pancreas, after all is all about enzymes.
The ileocecal valve is often ignored in discussions of gut health and probiotics. The NorthShore Naturopathic Clinic recently had a good in depth article by Dr. Matsen on the ileocecal valve in their monthly newsletter. I have been struggling with pathological yeasts in my gut after living in an ...
Seven years ago we lived in a hellishly mouldy apartment in Wellington New Zealand and got infested with mould. Since then I always have an eye out for any articles about candida, moulds and probiotics. This is actually one of the most well written, concise, yet descriptive and in depth pieces a ...
My home brewed root beer turned out delicious. I highly recommend it if you can come by the ingredients. It does have a taste reminiscent of root beer soda, but you wouldn't confuse the two. Earthier, stronger tasting but less sweet, and the fermentation adds its own flavor in there. All the ingr ...
Most of my life I have been excessively healthy. No cavities, never sick, and with rapid healing powers so that I have no scars despite the multitude of oven burns and other disasters that being a chef generally involve (I have chopped off the tip of my left pointer finger several times--but you wou ...
After reading Anna's positive experiences with the GAPs diet I ordered the book and have just finished reading it, I have tried a lot of diets over the years especially after living in a moldy apartment in Wellington, NZ which has resulted in problems with my digestive tract ever since. November las ...
Refreshing recipe for Fenugreek and Fennel Salad Fenugreek: (Trigonella foenum-graecum) called methi in the Ayurvedic tradition, has been a trusted friend of mankind for a long time, perhaps even before crops were cultivated. It is widely used in Ayurvedic medicine and cooking, which dates back a ...
This is an amazingly simple recipe and results in a delicious, high-quality white vinegar with the flavors of the honey you have chosen to use. Try basswood or buckwheat honey for a darker, richer vinegar. Use raspberry honey for a lighter fruitier vinegar. 8:1 Water : Honey
Eight parts water ...