Morels Stuffed with Sausage and Mint
Delicious recipe for stuffed wild morels. Local sausage, peas, pate and mint.
Delicious recipe for stuffed wild morels. Local sausage, peas, pate and mint.
Honey hunting is a tradition that is older than humanity and has been developed by people (and animals) all around the world. We all like honey. It is interesting to see the different clever and daring rituals people have developed in the quest to harvest honey.
Oh so delicious! The honey, egg yolks, cream and berries in our recipe are all from people we know via the local farmers market and other local food communities.
Look at the size of that blackberry patch! Brambling is a family tradition -- I am sure many of you can say the same! Hot sun, sweet berries, painful scratches and dodging spiders is all part of the fun.
Our first all local Saturday night dinner from Vancouver's Trout Lake Farmer's market. Salmon, salad and mushrooms tantalise the tastebuds and satisfy the belly.
Combined with bacteria (Leuconostoc mesenteroides and Lactobaccilus plantarum), the fermented fish transforms into various amino acids, including glutamic acid—the basis for the rich, mouth-coating umami flavor
The stomachs of wild honey bees are full of healthy lactic acid bacteria that can fight bacterial infections in both bees and humans.
It is almost as if the struggle to live and love has become so intense that life itself has intervened and decided the necessary direction of growth, and the Green man is left grimacing and raging as life carries him and grows through him in directions he is trying to pull away from.
Slideshow of the lovely wild herbs and flowers of the Catskills. We had the opportunity to live in the pristine NY watershed for a couple years and I spent some time learning about the local plants.
Simple homemade dandelion syrup. Make your own spring cleansing tonic with this detoxing herb.
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