The Swedish usually have this salmon on their smorgasbords and always serve it with this delicious mustard dip. I have altered the recipe slightly here to use honey instead of sugar for a GAPS and SCD friendly recipe.
July 9th, 2010 | Fertility, GAPS/SCD, Grain-Free, Meat, Recipes, Seafood, dill, fermented, GAPS, gravad, homemade, honey, lax, marinated, pickled, recipe, salmon, SCD, smorgasbord, Swedish, wild
The Swedish usually have this salmon on their smorgasbords and always serve it with this delicious mustard dip. I have altered the recipe slightly here to use honey instead of sugar for a GAPS and SCD friendly recipe.
