Raw Milk Crack Down
FDA's dairy leadership is nearly hysterical in its opposition to raw milk and is now doing it's best to finalize the issue. From David Gumpert's book Raw Milk Revolution. FDA crack-down 2006-2011.
FDA's dairy leadership is nearly hysterical in its opposition to raw milk and is now doing it's best to finalize the issue. From David Gumpert's book Raw Milk Revolution. FDA crack-down 2006-2011.
Recent events have forced the U.S. Centers for Disease Control to admit that their data on raw milk is factually incorrect concerning the claim that 2 deaths directly resulted from the consumption of raw milk between 1998 and 2008.
Day 37 of hunger strike for responsible food freedoms: Raw milk crusader Michael Schmidt has abandoned his hunger strike after meeting with Premier Dalton McGuinty today.
Now when everyone is discovering how necessary a gut full of probiotics is for a strong immune system and when our world is so over-toxic, Health Canada should not be madly following outdated science.
This is a conscious act of awakening the complacent nature of all of us, to rise up and protect our farmers, our food, our health. Nobody can do this for you. This is not my battle. This is OUR BATTLE FOR RESPONSIBLE FOOD FREEDOM -Michael Schmidt
Michael Schmidt has gone on a hunger strike until Canada stops interfering with people's right to choose what they eat. Michael Schmidt has been fighting since 1994 for the right to drink raw milk.
There is no where to run and hide to get away from the toxic industrial food system. We are barreling full steam ahead to their 'final solution' for 'free trade' and 'health safety'.
Today, there’s a resurgence of interest in raw milk and raw milk cheeses. More and more people are pointing to its lifelong benefits, saying they outweigh the risks—and some experts say Switzerland’s high quality raw milk cheeses are its only hope of competing on the marketplace.
Karen Selick is interviewed on the Phil Johnson Show regarding the September 28th decision by Justice Tetley on Michael Schmidt's case.
Canada is out of step with the rest of the world. The UK, France, Germany and many U.S. states have programs that allow public-health authorities to certify a dairy’s output as safe for raw consumption.
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