This delicious traditional walnut torte is grain-free and sugar-free. Made with chocolate, walnuts, cloves, cinnamon and cherries it is also an anti-oxidant rich powerhouse. No sin here! Only goodness for your health and your tastebuds 🙂
Last night I decided to try an almond torte with cherries and cream. The BC cherries are fantastic and I get raw cream from our local herd-share fresh every week, in fact I have just gotten back from picking up my share. The almonds probably come from California. I did find a online farm-stand t ...
One of my favorite places to get this cake in Yangon is at at little hole-in-the-wall fresh coffee shop on Sule Pagoda Road. In Burmese this cake is called San Win Ma Kin. 1/2 c semolina (substitute cream of wheat)
1/2 c sugar
1 c coconut cream
1 c warm water
3 eggs (beaten)
1/4 t salt
2 ...
Traditional Russian Orthodox Easter Cake 2 ½ lbs ricotta
1 c butter
1 c whipping cream
2 eggs
1 ½ c fine sugar
1 c glazed fruit
1 c golden raisins
½ c blanched almonds
1 ½ t vanilla Method:
Have all ingredients room temperature. Break ricotta into small pieces. Add al ...
(Viner Terta) is a very interesting traditional Icelandic Cake, this is a favorite recipe from Tastefully Yours, the Cook's Book by Grace W. Taubman (1969). Makes 2 cakes of 5 layers each Torte Layers: 1 c butter
2 c sugar
4 eggs
½ c sour cream
1 t baking soda
1 t baking powde ...