Danger Zone! Consciously baked goods are hard to come by these days. Flour should be freshly milled and sugar should be eaten with fat and self awareness until we can regain balance from our previous excesses.
This delicious traditional walnut torte is grain-free and sugar-free. Made with chocolate, walnuts, cloves, cinnamon and cherries it is also an anti-oxidant rich powerhouse. Pure goodness for your health and your tastebuds :)
A most decadent recipe for pumpkin pie, but surprisingly healthy. Grain-free, gluten-free and GAPS friendly, this pie is so rich you might think you were eating Reece's Pieces peanut butter cups!
Delicious and easy to make. Popovers are good for breakfast or dinner and make a good grain free substitute for dinner rolls to have with soup or stew.
This dish is incredibly delicious and remarkably simple. It goes well with breakfast foods like egg drop soup, gravad lax or sausages. It goes well with dinner - chili, sloppy joes, oxtail curry or pulled pork - and leftovers make great lunches.
Easy to make, easier to eat this cherry-almond crunch is delicious for breakfast with yogurt or tasty as an afternoon snack.
These delicious lemon squares are grain-free, refined sugar-free and gluten-free. Rich and easy to make, the curd comes out tangy and buttery.
This amazing sweet, cardamom-flavored Christmas bread is made with cashew flour and is grain and gluten free. It is best served with raspberry jam and clotted cream.
Every once in a while I get lucky and today I got lucky. I am landscaping a section of my parent's garden, which means I have to go up to their place in North Van. If I have a car on my trip up there and it is the summer time then I always, always, always stop at Bob's fruit…
And I was a wreck. I had made two test pies. One was perfect - the second was a horrific disaster. The disaster pie led to a reworking of my pie plans, a subtraction of sorts. I am definitely the type of person who likes to overcomplicate, subtraction is not my forte. While I know this is my pattern, I…
Delicious, nutritious and delightful almond petit fours that are grain-free, gluten-free and refined-sugar free.
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