Hella D.I.Y.
The Burmese make some of the most sophisticated, nutritious and delicious salads I have come across in my world travels. My favorite place to get a hand-tossed salad in Yangon is near Sule Pagoda.
Makes about 1 cup cream cheese and 2 cups whey. This is incredibly easy. Simply take about 2 quarts or 1 litre yogurt. Put it into a strainer lined with cheesecloth or linen (I use a clean tea-towel) over a bowl. Wrap it up and let it sit for about 12-24 hours. Remove the cream cheese from the linen and…
The eleven pillars of traditional diets. Sally Fallon Morell's Weston A. Price Foundation meeting in New Zealand 2003.
0 items in your cart ($0.00)
