vitamin B

Kitfo – Ethiopian Beef Tartare

Ever since my menarche I regularly get a powerful craving for raw beef about once a month. When I was younger I didn’t waste time thinking about it and would just head to the fridge, chow down on whatever raw meat I could find in there and end up feeling rather crazy, but satiatied. I kept this to myself for many years, but after coming across Nourishing Traditions by Sally Fallon Morell everything made more sense, I was simply following a nutritional imperitive dictated by my body.

These days I am careful to be sure to use grass-fed meat for my raw meat dining experiences. When I stumbled upon Ethiopian kitfo I was infatuated. Raw grass-fed beef served with spiced butter from grass-fed cows, mild cottage cheese and collard greens is something I love to crave. The cardamom is one of my favorite spices and adds a very special flavor.

Guidelines to Choosing a Good Probiotic

Guidelines to Choosing a Good Probiotic

As we all know the supplement industry is run by greed and money almost to the same degree as the pharmaceutical industry (if that's possible). I personally believe that we can get everything we need from our food, but at times we may not be able to afford to buy all organic or from farmers markets, ...

Biodynamic Vitamins

Biodynamic Vitamins

The word "biodynamic" seems to be all the rage these days, so I thought it appropriate to attach it to Rudolf Hauschka's perspective on Vitamins :-). I am one of those people who personally believes that nature got it right the first time...in other words a spoonful of home-made rose-hip syrup p ...