It isn’t hard to get through the holiday season and stick with your grain-free or gluten-free diet. Here are some of my favorite recipes to keep your belly happy — not bloated and uncomfortable through the season of feasting.
Main Course:
Turkey
Grain-Free Christmas Recipes
December 23rd, 2012 | Gluten Free, Grain-Free, Holiday, Recipes, candies, Christmas, cookies, feature, gluten-free, goose, grain-free, honey, nuts, sugar-free, traditional, Turkey
by hellaD | Comment »
Deep and Creamy: Pomegranate, Coconut Water and Cherry Reduction
November 19th, 2012
This amazing, deep, rich sauce takes a while to make but is well worth the wait.Coconut water, pomegranate juice, stock and red wine are reduced to about a third of original volume. Cream and dried cherries are added and the sauce is reduced further. This is a delicious sauce for goose, turkey o ...
Local Apple Relish
November 30th, 2010
This year, while searching through various old cookbooks for pecan pie recipes I came across a lovely fresh apple relish (Apple Kitchen Cook Book by Demetria Taylor), which I just had to try. It was fantastic! Especially tasty with fresh, local apples, it works particularly well as a relish with tur ...
Turkish Sun Jams
August 13th, 2010
Many years ago while doing a study abroad program in Morocco, we spent a lot of time eating the best bread and apricot jam I have ever had. We ate it for breakfast, lunch and even just for a snack. This last week our local farmers market was chock full of tasty sun-ripened apricots. I bought a b ...
Talking Turkey Talk
December 11th, 2008
We are all addicts of fossil fuels in a state of denial, about to face cold turkey. -Kurt Vonnegut With 46 million turkeys eaten at Thanksgiving (690 million pounds of flesh), and 22 million at Christmas, the turkey literally becomes a part of us during holiday season. The bird is unique to Ameri ...
HD 201 – The Smoker DIY
July 20th, 2008
A quick and easy way to make a smoker on the fly. Indoctrinex drills, whittles and organizes wood-chips, a garbage can and a hotplate....Spice is rubbed into legs of turkey and lamb-the smoker gets busy as hungry fans observe. By the way, for everyone watching this. Since this video various i ...
