tamarind

Sour Radish Soup

I’ve finally put some time into sorting out most of my recipes on flickr, for any of you who haven’t been to my flickr page please check it out. It is quite a project, but will help me get organized for the recipe book.

As a result, I just realized I haven’t posted this favorite, incredibly delicious Burmese soup…. I used to crave it often years ago, so I was lucky Bo, my x-husband, really knew how to cook the best Burmese food. His mother trained him when she became paralyzed from an unknown cause and couldn’t move from her bed. Bo became her hands and legs as a young boy and would run around cooking up her favorite dishes.

Shan BBQ Sauce

Shan BBQ Sauce

This is an all around favorite sauce. It is especially great for grilled meat, mushrooms and vegetables, but is also very nice for samosas and fried snacks. makes 1-2 cups of sauce 3-4 pods tamarind, or tamarind pulp, soaked in boiling water and passed through a sieve 1/2 lime's juice 1 b ...