Yule Kaka (Christmas Cake) is a tradition in our house. Yule kaka is a sweet, buttery, cardamom-flavoured fruit bread that is eaten with jam and cream. I was delighted to find that cashew butter and flour have just the right sort of fat and flavor to be a perfect substitute for wheat flour in this recipe. Personally I find it especially delicious with raspberry or rose-hip jam. The slight tartness that they add to this treat is just the thing. This year I tried it with goji berries, dried cherries and pistachio nuts. But I think it would be much better without the pistachios and with raisins as well.
More and more information is coming out about the dangers of eating a diet high in carbohydrates. People are finally waking up to the fact that the past 20 years or so of the low-fat fad have created more obese people and kids than our world has ever seen and have put an incredible strain on our hea ...
This is a really delicious recipe and makes great muffins. It can also be made into a loaf of bread which makes a great grain-free raisin bread. 1/2 c honey
1/4 c butter
1 c cashew butter (raw)
2 c almond flour (blanched)
1 t baking soda
5 eggs
1 c raisins
1/4 c honey-candied citrus ...
The Swedish usually have this salmon on their smorgasbords and always serve it with this delicious mustard dip. I have altered the recipe slightly here to use honey instead of sugar for a GAPS and SCD friendly recipe. This recipe is very easy to make and is a guaranteed to impress. But be ...
This dip is generally served with Swedish gravad lax, but is good on crackers or as a dressing for salads. 6 T olive oil
4 t cider vinegar
3 t mustard (powdered)
1/2 t salt
1/2 t honey
pinch of pepper Method:
Mix mustard, salt and cider vinegar together. Slowly drizzle in the olive o ...
When I was a kid, my favorite recipe to make at Christmas were Swedish spritz cookies. I used to get up at dawn and pinch a few of them from the cookie jar to nibble in bed before anyone else was up. In those days I was using refined sugar and flour, but I think originally these cookies were made wi ...
