August 16th, 2011 | Bakery, GAPS/SCD, Gluten Free, Grain-Free, Recipes, Sweets, blueberry, cashew, homemade, nut, pie
I had the opportunity to experiment with my cashew pie crust this weekend when making blueberry pie for our annual farm picnic out at our local cowshare. It is best to cook the crust and filling separately or the crust gets too dark. Featured in the Hella Delicious 2012 recipe calendar. This pie-crust received a lot of complements at our cowshare’s farm day!
Makes one 9″ pie.
November 4th, 2010
This rich treat is featured on the cover of the Hella Delicious 2011 calendar--it is delicious and quite easy to make. Crust: 3/4 c raw cashew butter 1 1/2 c chopped nuts (I use cashews, pecans, walnuts and/or hazelnuts) 3 cardamom pods, seeds removed and ground 5-7 fresh dates, seeded and ...
June 1st, 2010
When I was a kid, my favorite recipe to make at Christmas were Swedish spritz cookies. I used to get up at dawn and pinch a few of them from the cookie jar to nibble in bed before anyone else was up. In those days I was using refined sugar and flour, but I think originally these cookies were made wi ...
May 7th, 2010
This is a great recipe for folks who are gluten-free or who are on the GAPS or Specific Carbohydrate diet. Easy to make and tasty. This recipe also makes fantastic waffles. Serves 3 3-4 eggs separated 2 T fat (butter, lard, etc) 1 c almond flour 1/2 c apple sauce 1 t cinnamon 1/4 c ke ...
February 10th, 2010
We just made a batch of these and the wonderful aroma fills our apartment. These are so delicious, you barely realise you are on the Gut and Psychology Syndrome Diet. Based on the Zucchini Muffin recipe in Breaking the Vicious Cycle by Elaine Gottschall. 2 c grated zucchini 2 c ground almonds ...
May 29th, 2007
Recipe here. This sophisticated peanut chutney is a signature Burmese dish. Not only is it affordable and addictive but it is also nutritious and keeps well. Make up a batch and add it to your salads, mix it into freshly blanched vegetables or just eat it as a snack. I learned this recipe during ...
