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Lychee and Coconut Water Sorbet

July 15th, 2013 | Drinks, Gluten Free, Grain-Free, Recipes, Sweets, World, , , , , ,

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lychee and coconut water sorbet

Very simple, refreshing and delightfully delicious. So wonderful when lychees are in season and the weather is hot!

  • 1 c fresh frozen lychees
  • 1 can (330mL) coconut water
  • sprig mint

Method:
Peel and seed 1 bunch of lychees and freeze overnight. The next morning simply blend the lychees with 1 can of coconut water. Top with a sprig of mint and enjoy.