A wise man once said “Life without fruit is like being a vegetable.”

Farmers Markets of Myanmar

Click here to view exotic images of farmers markets around Myanmar.

kid in marketWho can resist an open air market? In Shan State they have a very clever system by having their farmers market run on a five day cycle. So, for example, around the mystical Inle Lake, the market will be one day in Nyaung Shwe, the next at Mein Tauk, the next at the other corner of the lake as a floating market, etc. This way local farmers can sell their product without having to go too far afield, and tourist just love going to the different locations each day. It is a system worth considering bringing back to other areas of the world. The Burmese have been forced to maintain their traditional methods of farming and subsistence living, which may in the long run be a blessing in disguise for them and the rest of the world. If any of us want to know how to live really sustainably, I recommend following in the footsteps of E.F. Schumacher (author of Small Is Beautiful: Economics as if People Mattered) by going to Burma and learning from them.



Orange Spice Pomander

I found this handwritten recipe in one of the many second hand community cook-books I search through for old-fashioned traditional recipes.

  • Whole oranges
  • Whole cloves
  • Powdered orris root
  • Ground cinnamon

Select firm oranges. Stick cloves into orange skin, until rind is all covered. Roll orange in equal parts orris and cinnamon. Pat in as much powder as orange will take.