MOB 105 РLiver Pat̩

This episode was the first one that we filmed for Mouth of Babes and one of our favorite recipes. A big thanks to FoxFire Farms for supplying the rich and nourishing organic grass-fed lamb liver. I love their slogan, ‘meat you can trust.’ There is definitely a completely different energy cooking with meat that you know hasn’t been abused all its short life in a factory farm.

The full recipe can be found here, I highly recommend getting creative with spices and finding what combinations are the right tongue tantilizers for you. I quite like ground cardamom, sumac and tarragon….

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