This is my last semester of classes before I finish my Masters degree. While I still have a practicum to finish and thesis to write I am beginning to feel like I am close to the end. In honor of this ending, I wanted to really celebrate the student life this summer, by this I mean not working full time. One of the many activities I have scheduled is volunteering at the farmer’s market for a small certified organic farm called Klippers Organic Acres!
certified organic
Volunteering at the Market and Spinach Salad
June 17th, 2012 | Gluten Free, Grain-Free, Recipes, Salads, certified organic, community, entertaining, farmers market, orange, salad, slow food, spinach, spinach salad, Trout Lake, Vancouver, volunteering
by An Offal Experiment | 2 Comments »