Kasha with Cream Cheese

1 c buckwheat 2 c milk 8 oz cream cheese 2 eggs 1 c sour cream 2 T butter 1 T bread crumbs salt Method: Heat milk, stir in buckwheat and cook until it thickens. Add cream cheese, eggs and salt. Put in a greased baking dish and sprinkle with bread crumbs. Brush top with sour cream and melted butter.…

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Sesame Buckwheat

This is so easy, tasty and healthy! Oh did I forget to mention affordable?

serves 4

  • 4 c water or stock
  • 4 T butter
  • salt

Bring to a boil. In the meantime mix:

  • 16oz / 2c whole buckwheat
  • 1/2 c sesame seeds
  • 2 eggs, beaten

Method:
Mix the eggs and buckwheat until the grains are coated. In a hot, heavy bottomed pan, dry toast the egg-coated buckwheat and sesame seeds.

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