August 16th, 2011 | Bakery, GAPS/SCD, Gluten Free, Grain-Free, Recipes, Sweets, blueberry, cashew, homemade, nut, pie
I had the opportunity to experiment with my cashew pie crust this weekend when making blueberry pie for our annual farm picnic out at our local cowshare. It is best to cook the crust and filling separately or the crust gets too dark. Featured in the Hella Delicious 2012 recipe calendar. This pie-crust received a lot of complements at our cowshare’s farm day!
Makes one 9″ pie.
February 10th, 2010
We just made a batch of these and the wonderful aroma fills our apartment. These are so delicious, you barely realise you are on the Gut and Psychology Syndrome Diet. Based on the Zucchini Muffin recipe in Breaking the Vicious Cycle by Elaine Gottschall. 2 c grated zucchini
2 c ground almonds
January 25th, 2010
My copy of Gut and Psychology Syndrome by Dr. Natasha Campbell-McBride arrived last week and over the weekend I had leftover spaghetti squash. On page 149 I found a recipe for egg-free bread/cake/muffins which called for mashed squash. Spaghetti squash is a little watery so it comes out quite dense, ...