Honey Mousse

Use the best raw honey and farm raised chicken eggs you can find and this simple recipe will blow your mind.

  • 1/2 c honey
  • 4 eggs

Separate the eggs. Mix the honey and egg yolks in a sauce pan and simmer over a low heat stirring constantly until this mixture thickens. Remove from heat and cool. Beat egg whites until stiff and fold into honey mixture. Pour into individual serving dishes and chill.

Leave a Reply