December 12th, 2010
The fall is a nice time to be working in Egypt because there are lots of long weekends. For one of the long weekends I spent a few days on the Red Sea, doing a lot of snorkeling and reading and relaxing. This last long weekend that just came up, however, I decided that I wanted to do something a bit ...
May 11th, 2010
My life in here in Beba has been similar to the previous posts I have written. I am still living here at the church and teaching English in two different towns. I have a couple more stories about Egyptians that I find telling about the culture as a whole.
Both of them actually happened as I was t ...
August 17th, 2009
We were barely in Taiwan for long enough to say we were even there, but we got a lot of sightseeing in and can't wait for a chance to go back. I was still recovering from typhoid at the time and we were on our way back to New York from Myanmar. We took China Airways which included a stopover with ho ...
July 11th, 2009
My favorite market in Yangon is the Indian Spice market which is on 26th St and Anawratha, and there I love to buy thick honey-rich sandalwood oil, turmeric, fragrant sandalwood beads, freshly ground whole wheat flour and blocks of beeswax. An old friend hangs around his buddies spice stall, and alw ...
June 12th, 2009
Wellington really feels like the end of the world in many ways, being at the tip of the North Island of New Zealand. With the wind and waves of all of the mighty Pacific Ocean rushing through the narrow Cook Straight, it gets the most changeable weather and wild winds of any place I have ever lived. ...
May 26th, 2009
I finally got around to searching for the recipe to this amazing almond and honey energy paste that they eat for breakfast during Ramadan in Morocco. It started niggling at me a few months ago, but the truth was I couldn't even remember the name of it. I soon found results coming up that were point ...