Making traditional pickled olives at home with a simple brine mixture and organic garlic. Lovely recipe.
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A non-spicy but delicious recipe for kimchi with a special ingredient--burdock.
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Delicious recipe for homemade liver pate, with a fun video recipe demonstration to boot.
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Delicious recipe for a slow cooked lamb shank that is first marinated in kombucha, rosemary and garlic.
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How to make lacto-fermented dill pickles. It's easy just use salt, cucumbers, water, dill and garlic.
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serves 4. This refreshing and balancing salad will cool you down on a hot summer day. 2 bulbs fennel, sliced as thin as possible and placed in ice water while preparing remaining ingredients 1 bu fenugreek leaves, chopped (1c) 1/4 c extra virgin olive oil 2 t lemon juice 1 t harissa 1 lg garlic [...]
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½ c shelled walnuts 1 clove garlic ½ c vinegar ½ c chopped green onions 2 T chopped parsley pinch cayenne salt Method: Crush walnuts and garlic together. Add salt, pepper and onions. Mix with vinegar and parsley. Serve with fish, poultry or vegetables.
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Extra Pungent and Powerful… “It is truth, garlic gives man youth.” –cry of 5th century Greek garlic street hawkers Allium sativum has been called many things from bountiful bulb to poor man’s treacle Liliaceae: Lily Family. The other members of this family-the onion and leek, also contain many of the same compounds that are in [...]
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This is really easy to make and handy to have in the kitchen. A mainstay in Burmese kitchens it results in two great additions for salads. Crispy golden fried garlic and garlic-turmeric infused oil. Method: Peel and slice thinly as much garlic as you would like to have available. I suggest 2 heads of garlic [...]
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Garlic has been used medicinally for thousands of years. Here are some ways to use it. It is effective against parasites, mold, candida, viruses and bacteria.
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