Hella Delicious Food for Health, Roots, Peace and Community » cheese

CDC Caught Falsely Reporting Deaths by Raw Milk

hellaD — Sat, 12 Nov 2011 07:43:39 +0000

Recent events have forced the U.S. Centers for Disease Control to admit that their data on raw milk is factually incorrect concerning the claim that 2 deaths directly resulted from the consumption of raw milk between 1998 and 2008.
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Sikh Dairymen Behind Italy’s Famous Parmigiano Reggiano

hellaD — Tue, 25 Oct 2011 07:26:21 +0000

Sikhs believe very strongly in treating all beings with loving-kindness. They like to know the cows their milk comes from are taken care of and are not suffering.
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Artisan Cheese Cultivators

Guest Blogs — Mon, 14 Feb 2011 11:57:42 +0000

“I am a firm believer that what is in the air, the water and the earth in your particular area greatly influences the flavor of cheese. The minerals in the earth are in the grass that’s eaten by the cow, and we take her milk and make it into cheese, and that taste progresses from the ground to the consumer,” Chris said.
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Cheese Souffle

hellaD — Wed, 24 Nov 2010 16:20:08 +0000

Delicious recipe for cheese souffle.
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Parmesan-Pumpkin Seed Crackers

hellaD — Wed, 10 Mar 2010 08:24:17 +0000

This tasty snack can be made with any nut or seed or combination of. It makes a great crust as well. 1c curds (ground) 1c pumpkin seeds (soaked, toasted and ground) 1/2 c sunflower seeds (ST&G) 2T butter or other fat (coconut, tallow, goose) 1/2c parmesan Method: I don’t have a food processor, but I [...]
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