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Shan BBQ Sauce

Monday, June 18th, 2007

Shan BBQ Sauce

Bo’s all time favorite sauce. Especially great for grilled meat, mushrooms and vegetables.

makes 1-2 cups of sauce

  • 3-4 pods tamarind, or tamarind pulp, soaked in boiling water and passed through a sieve
  • 1/2 lime’s juice
  • 1 bunch coriander leaves, chopped
  • 1 bunch fresh mint, chopped
  • 1 fresh chili, chopped (more to taste)
  • splash of fish sauce
  • 1/2 c palm sugar
  • Optional: fresh tomatoes or tomato sauce

Method:
Mix ingredients together and allow to marinade a little. A great sauce for just about everything.