Russian Salad Dressing
- 2 hard boiled eggs
- ½ c smetana (sour cream)
- ¼ t salt
- pepper
Method:
Rub the eggs through a sieve and mix with sour cream. Add salt and pepper.
If a thinner dressing is desired, add a little cream.
Enjoy these delectable salads from around the world. Have fun learning new ways to combine unlikely ingredients. Throw out your cup and spoon measuring tools and toss in a dash of this and a pinch of that.
