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	<title>Comments on: Kombucha &#8211; Harbinger and Safety Net</title>
	<atom:link href="http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/</link>
	<description>Local Food. Global Flavor.</description>
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		<title>By: hellaD</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-2378</link>
		<dc:creator>hellaD</dc:creator>
		<pubDate>Mon, 19 Jul 2010 18:05:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-2378</guid>
		<description>last year I had a lady who had lived in KL tell me that she was able to get a scoby from someone off of the &lt;a href=&quot;http://www.kombu.de&quot; rel=&quot;nofollow&quot;&gt;www.kombu.de&lt;/a&gt; website where they have a list of people who will share kombucha babies with you for free. Hopefully you can still find someone who has it!</description>
		<content:encoded><![CDATA[<p>last year I had a lady who had lived in KL tell me that she was able to get a scoby from someone off of the <a href="http://www.kombu.de" rel="nofollow">http://www.kombu.de</a> website where they have a list of people who will share kombucha babies with you for free. Hopefully you can still find someone who has it!</p>
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		<title>By: yoongtc</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-2377</link>
		<dc:creator>yoongtc</dc:creator>
		<pubDate>Mon, 19 Jul 2010 08:34:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-2377</guid>
		<description>i&#039;m living in kajang, selangor. would appreciate if someone could provide me information where i can purchase or get free kambucha tea culture (SCOBY) around selangor or kuala lumpur. thanks alot.</description>
		<content:encoded><![CDATA[<p>i&#8217;m living in kajang, selangor. would appreciate if someone could provide me information where i can purchase or get free kambucha tea culture (SCOBY) around selangor or kuala lumpur. thanks alot.</p>
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	<item>
		<title>By: hellaD</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-2204</link>
		<dc:creator>hellaD</dc:creator>
		<pubDate>Sat, 10 Apr 2010 20:45:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-2204</guid>
		<description>Thanks for the question, I made the comment about sugar beets in reference to the genetically modified sugar beets that have been planted in Canada and which are in most refined white sugar in Canada now. Other than that I think there is no problem with normal sugar beet sugar for kombucha.</description>
		<content:encoded><![CDATA[<p>Thanks for the question, I made the comment about sugar beets in reference to the genetically modified sugar beets that have been planted in Canada and which are in most refined white sugar in Canada now. Other than that I think there is no problem with normal sugar beet sugar for kombucha.</p>
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		<title>By: Jason</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-2203</link>
		<dc:creator>Jason</dc:creator>
		<pubDate>Sat, 10 Apr 2010 14:44:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-2203</guid>
		<description>&quot;...highly refined white sugar. This is wonderful because it is probably the most affordable and accessible ingredient these days (although you should avoid any made with sugar beets)...&quot;

Hi there, was just wondering why should sugar made with sugar beets be avoided?  Is that a recommendation just for kombucha making, or in general?

Many thanks!</description>
		<content:encoded><![CDATA[<p>&#8220;&#8230;highly refined white sugar. This is wonderful because it is probably the most affordable and accessible ingredient these days (although you should avoid any made with sugar beets)&#8230;&#8221;</p>
<p>Hi there, was just wondering why should sugar made with sugar beets be avoided?  Is that a recommendation just for kombucha making, or in general?</p>
<p>Many thanks!</p>
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		<title>By: MOB 104 &#8211; How To Make Kombucha :: Hella Delicious Food for Health, Roots, Peace and Community</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-2196</link>
		<dc:creator>MOB 104 &#8211; How To Make Kombucha :: Hella Delicious Food for Health, Roots, Peace and Community</dc:creator>
		<pubDate>Mon, 05 Apr 2010 23:00:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-2196</guid>
		<description>[...] (Symbiotic Culture of Bacteria and Yeast) near you for free&#8211; www.kombu.de Article &#8211; Kombucha: Harbinger and Safety Net Recipe for Kombucha for two. Recipe for Kombucha Marinated Lamb Shanks. Another kombucha howto [...]</description>
		<content:encoded><![CDATA[<p>[...] (Symbiotic Culture of Bacteria and Yeast) near you for free&#8211; <a href="http://www.kombu.de" rel="nofollow">http://www.kombu.de</a> Article &#8211; Kombucha: Harbinger and Safety Net Recipe for Kombucha for two. Recipe for Kombucha Marinated Lamb Shanks. Another kombucha howto [...]</p>
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	<item>
		<title>By: Liver Cleanser</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-1910</link>
		<dc:creator>Liver Cleanser</dc:creator>
		<pubDate>Tue, 10 Nov 2009 03:53:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-1910</guid>
		<description>SO interesting, thanks for the link to kombu!</description>
		<content:encoded><![CDATA[<p>SO interesting, thanks for the link to kombu!</p>
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		<title>By: Kimberly Hartke</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-1580</link>
		<dc:creator>Kimberly Hartke</dc:creator>
		<pubDate>Wed, 05 Aug 2009 13:06:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-1580</guid>
		<description>Thanks for submitting this to my natural cures blog carnival today.  This is a fun hobby and healthy for you too!

K</description>
		<content:encoded><![CDATA[<p>Thanks for submitting this to my natural cures blog carnival today.  This is a fun hobby and healthy for you too!</p>
<p>K</p>
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		<title>By: Symbiotic Digestion &#124;-&#124; Hella Delicious</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-1488</link>
		<dc:creator>Symbiotic Digestion &#124;-&#124; Hella Delicious</dc:creator>
		<pubDate>Sun, 19 Jul 2009 22:42:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-1488</guid>
		<description>[...] it is a good idea to consume food and drinks that have lots of helpful micro-organisms in it like kombucha, yogurt, keffir and [...]</description>
		<content:encoded><![CDATA[<p>[...] it is a good idea to consume food and drinks that have lots of helpful micro-organisms in it like kombucha, yogurt, keffir and [...]</p>
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	<item>
		<title>By: Chili-Cumin Popcorn &#187;&#187; Hella Delicious</title>
		<link>http://www.helladelicious.com/diy/2009/03/kombucha-harbinger-and-safety-net/comment-page-1/#comment-1369</link>
		<dc:creator>Chili-Cumin Popcorn &#187;&#187; Hella Delicious</dc:creator>
		<pubDate>Tue, 30 Jun 2009 22:43:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.helladelicious.com/articles/kombucha-harbinger-and-safety-net/#comment-1369</guid>
		<description>[...] Excellent for a movie with a tall cold glass of kombucha. [...]</description>
		<content:encoded><![CDATA[<p>[...] Excellent for a movie with a tall cold glass of kombucha. [...]</p>
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