Hella Delicious Food for Health, Roots, Peace and Community » Soups

Sour Radish Soup

hellaD — Fri, 17 Jun 2011 07:28:18 +0000

Recipe for a traditional Burmese soup made with daikons, fish stock and tamarind paste.
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Miso Soup For Radiation

hellaD — Thu, 17 Mar 2011 23:25:50 +0000

This powerful anti-radiation soup is one way to protect yourself against nuclear radiation and EMFs from wireless networks and cellphones. Miso is a well-researched detoxing soup, and is delicious to boot.
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Bone Broth

hellaD — Mon, 14 Mar 2011 00:37:56 +0000

Basic, simple, nourishing bone broth recipe.
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Carrot and Ginger Soup

hellaD — Mon, 28 Jun 2010 22:08:22 +0000

One of my favorite recipes for making carrot soup. Carrot soup is my staple diet and I have a million ways to make it. This is one of them.
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Grandma’s Rose Hip Soup

hellaD — Tue, 02 Jun 2009 03:53:45 +0000

Mormor’s Nypon Soppa This dish is a favorite in Sweden and contains high amounts of vitamin C. Rose hips also contain many other health enhancing properties. This recipe comes down to me from my mother’s mother (Mormor) who was Swedish. I have altered it slightly for the GAPS or SCD diets. ½ pound (230g) nypon [...]
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Mormor’s Kaukswe

hellaD — Mon, 09 Mar 2009 04:03:16 +0000

Burmese Chicken Noodle Soup Chicken Kaukswe is one of the most famous of Myanmar’s wonderful breakfasts, Mohingha is the most famous and is made with fish and banana trunks. Breakfast is a very special time in Myanmar, there are so many tasty things to choose from, but you have to get up early or you [...]
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Fruit Soup

hellaD — Sat, 04 Aug 2007 17:35:44 +0000

3 c dried prunes 1 c pearl barley 1 c raisins 2 sticks cinnamon brown sugar cornstarch or arrowroot 1 t cut lemon peel 1 ½ T lemon juice Method: Cover prunes with cold water and let stand overnight. Wash pearl barley, cover with cold water and stand overnight. Add raisins to prunes and add [...]
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Sorrel Soup

hellaD — Sat, 04 Aug 2007 17:29:46 +0000

Green Shchi a summer soup in Russia, packed full of vitamins and nutrients. 1 pound sorrel 1 ½ T butter 1 pound spinach 6 c stock 1 T flour ½ c sour cream salt and pepper Method: Pick over and wash sorrel, shake off water; chop fine. Saute in ½ T butter. Mash through colander. [...]
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Hungarian Bread Soup

hellaD — Thu, 28 Jun 2007 17:20:18 +0000

(Kenyerleves Paraszt Modra) is a hearty traditional peasant soup, this satisfying recipe is from Hungarian Cookery Book by Karoly Gundel. Serves 6 300g (11 oz) dry crusts 100g (4 oz) fat (preferably lard) 1 bunch parsley 3 eggs 1 med onion 1 T paprika salt to taste Method: Fry dry crusts of bread in hot [...]
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Burmese Red Lentil Soup

hellaD — Thu, 24 May 2007 19:21:59 +0000

Serves 4 1 c red lentils 1 small onion, sliced 3-4 cloves garlic, sliced ½ t turmeric 1 T oil 4-5 c chicken broth or water salt or fish sauce to taste black pepper Method: Put ingredients in a pot and simmer until the lentils are very soft. If using fish sauce add the fish [...]
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