Hella Delicious Food for Health, Roots, Peace and Community » Snacks

Burmese Mont Lin Ma Yar

hellaD — Thu, 17 Dec 2009 05:54:56 +0000

I recently had a wonderful interaction with a Burmese food lover over a photo I had posted on facebook of the famous Burmese Mont Lin Ma Yar. These delicious street corner snacks are a real treat, I wish I could get them on the corner downtown Vancouver, BC! She kindly translated the recipe for me [...]
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Schmaltz and Grebenes

hellaD — Mon, 18 Jun 2007 18:43:51 +0000

The Rendering of Chicken or Goose Fat to Create Delicious Cracklings. A real old fashioned traditional recipe from Jewish Cookery by Leah W. Leonard Cut fatty fowl skin and other fat clusters into 1-inch cubes or strips Cover with cold water Cook in a heavy kettle or frying pan, covered for 20 to 25 minutes Uncover and continue cooking over [...]
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Chili-Cumin Popcorn

hellaD — Mon, 18 Jun 2007 17:22:13 +0000

serves 2 3/4 c organic popping corn 1/4 c oil Method: Allow oil to heat. Add two or three kernels of corn and cover. When the kernels pop, add the rest of the corn to the pot. The pot should be heavy bottomed and medium sized. Keep the cover on, don’t peek. When the corn begins [...]
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